New York State 4-H Dairy Program

New York State Psychiatric Institute

Based on a paper given at the 40 meeting of the German Society of Psychology in Munich, 1996. We greatly acknowledge the contributions of our colleagues Gisela Erdmann (Technical University of Berlin, Germany), Kenneth Hugdahl, Helge Nordby, and Dag Hammerborg (University of Bergen, Norway) while designing and realizing this research, and we appreciate the financial support from the G.-A.-Liene...

Coccidioidomycosis in New York State.

Coccidioidomycosis, a systemic fungal disease caused by Coccidioides immitis, is endemic in the southwestern United States and in parts of Mexico and Central and South America. Only sporadic cases have been reported in areas (including New York) where the disease is not endemic. We used hospital discharge records and state mycology laboratory data to investigate the characteristics of C. immiti...

Long-term trends of nitrogen and phosphorus mass balances on New York State dairy farms.

The whole-farm nutrient mass balance (NMB) is an adaptive management tool that can be used to identify areas for improvement in nutrient management and to monitor progress over time. The objectives of this study were to (1) evaluate the trends of nitrogen and phosphorus mass balances of 27 New York State dairy farms over 6 to 10 yr, (2) identify specific management changes made by 4 case study ...

Effect of diseases on the culling of Holstein dairy cows in New York State.

The effect of seven diseases on culling was measured in 7523 Holstein cows in New York State. The cows were from 14 herds and had calved between January 1, 1994 and December 31, 1994; all cows were followed until September 30, 1995. Survival analysis was performed using the Cox proportional hazards model to incorporate time-dependent covariates for diseases. Different intervals representing sta...

Detecting Technological Heterogeneity in New York Dairy Farms